Hot Cheese Dip with Fruit Recipe
Summary
Preparation Time15 MinCooking Time10 Min
Ready In25 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
Ingredients
| Evaporated milk | 1 Can (10oz) | |
| 1 cup shredded sharp American cheese | ||
| Shredded Swiss cheese | 1 Cup (16 tbs) | |
| Prepared mustard | 1 Tablespoon | |
| Worcestershire sauce | 1 Teaspoon | |
| Dash bottled hot pepper sauce | ||
| Pimiento | 1/4 Cup (16 tbs), finely chopped | |
| Apples | 8 , cut into wedges | |
Directions
Combine milk, cheese, mustard, Worcestershire sauce and pepper sauce in bowl.
MICROWAVE 6 MINUTES on '6', or until cheese melts.
Stir once half way through, and again when removed from oven.
Stir in pimiento and serve hot, as a dip for apple or pear wedges.
Can be reheated.
MICROWAVE 6 MINUTES on '6', or until cheese melts.
Stir once half way through, and again when removed from oven.
Stir in pimiento and serve hot, as a dip for apple or pear wedges.
Can be reheated.
Chef
