Hot Bacon Sauce Recipe
Ingredients
| Sugar | 3 Tablespoon | |
| Cornstarch | 3 Teaspoon | |
| White vinegar | 6 Tablespoon | |
| Water | 1/2 Cup (16 tbs) | |
| 6 slices bacon, chopped and cooked, reserve drippings | ||
| Green onion | 1 , chopped | |
Directions
In 1 1/2 quart casserole, combine sugar, cornstarch, vinegar, water and bacon drippings.
Microwave at HIGH (10) 3 to 5 minutes, until sauce thickens; stir after 2 minutes.
Stir in bacon and onion.
Microwave at HIGH (10) 3 to 5 minutes, until sauce thickens; stir after 2 minutes.
Stir in bacon and onion.
