Hot Bacon Appetizers Recipe

Summary

CuisineCourse
Main Ingredient

Ingredients

 Bacon slices1/2 Pound
 Shredded Cheddar cheese3/4 Cup (16 tbs)
 Caraway seed2 Teaspoon
 30 melba toast rounds

Directions

In 2-quart (12x7) baking dish, layer bacon between layers of paper towels.
Cook 8 minutes or until crisp.
Crumble bacon into small bowl.
Mix in cheese and caraway seed.
Arrange toast rounds on tray or plates.
Top each with a heaping teaspoonful of cheese
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