Hot Artichoke Dip Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
MethodBakedMain IngredientVegetable
Interest GroupEveryday

Ingredients

 
1/2 cup mayonnaise (not salad dressing)
 
1/2 cup sour cream
 
1 can artichoke hearts, drained and chopped
 
1/3 cup grated Parmesan cheese
 
1/8 tsp. hot pepper sauce

Directions

Preheat oven to 350°.
Stir all Ingredients until well mixed.
Spoon into small ovenproof dish.
Bake 30 minutes or until bubbly

Questions, Comments and Reviews

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