Horseradish Venison Burger with Homemade Sauce Recipe Video
Serve with a dollop of South Carolina Barbecue Sauce.
Summary
Difficulty LevelEasyHealth IndexHealthy
Ingredients
1 pound ground venison
1/4 cup minced onion
1 teaspoon salt
1/2 teaspoon black pepper
dash Worcestershire sauce
1 tablespoon ketchup
1/2 cup seasoned breadcrumbs
1 €“ 2 tablespoons prepared horseradish
1/2 teaspoon ground sage
4 slices bacon
4 slices cheese, your choice
4 buns, lettuce and tomato
Directions
Mix venison well with next 8 ingredients. Shape into four patties. Wrap a piece of bacon around each patty and secure with toothpick or skewer. Broil, grill or pan sear each side until done. Melt cheese over top and serve in a bun with your choice of condiments.
For more information please visit: http://www.huntfishcook.com/
For more information please visit: http://www.huntfishcook.com/
