Horseradish Souper Burger Recipe

Summary

CuisineCourse
Main Ingredient

Ingredients

 Ground beef1 pound
 Condensed cream of mushroom soup1 Can (10oz)
 Sour cream1/2 Cup (16 tbs)
 Prepared horseradish1 Teaspoon
 1/4 cup chopped green pepper or pimiento
 6 buns, split and toasted

Directions

Brown beef in skillet; stir to separate meat.
Add soup, sour cream, horseradish, and green pepper or pimiento.
Simmer about 5 minutes.
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