Horseradish Chive Butter Recipe
Ingredients
| Butter stick | 1 1/2 , softened | |
| 2 tablespoons drained bottled horseradish | ||
| Chives | 2 Tablespoon, minced | |
Directions
In a small bowl cream together the butter, the horse radish, the chives, and salt and pepper to taste.
Let the butter stand, covered, in a cool place for 1 hour to allow the flavors to develop.
Let the butter stand, covered, in a cool place for 1 hour to allow the flavors to develop.
Chef
