Horseradish Beet Salad Recipe

2 tablespoons sugar

2 tablespoons cider vinegar

1 tablespoon prepared horseradish

1-1/2 pounds beets, cooked and julienned

Lettuce leaves

In a bowl, combine sugar, vinegar and horseradish.
Add the beets and toss to coat.
Cover and chill for 6 hours or overnight.

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