Horseradish Recipe
Ingredients
1 tsp horseradish, grated
1 tsp parsley, chopped
1/4 cup low-calorie margarine
Directions
Blend ingredients together; refrigerate overnight.
Exchange, 1/4 c. (60 mL): 1/2 fat Calories, 1/4 c. (60 mL): 200
Exchange, 1/4 c. (60 mL): 1/2 fat Calories, 1/4 c. (60 mL): 200
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