Honeydew Melon With Seedless Grapes Recipe

Summary

CuisineAmericanCourseDessert
MethodBlenderMain IngredientFruits
Interest GroupQuick

Ingredients

 
1 honeydew melon
 
1/4 cup port wine
 
2-3 pounds green seedless grapes
 
1/2 cup honey

Directions

Cut melon in half and remove the seeds.
Take out the fruit with a melon bailer.
Put into a bowl.
Remove grapes from stems.
Combine with melon.
Scrape remaining flesh from melon shell and place in food processor or blender.
Add port and honey.
Puree and pour over fruit.

Questions, Comments and Reviews

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