Honey Raisin Bars Recipe

This Honey Raisin Bars recipe is a never-fail one and the more you make them the more you can experiment. It so well uses the honey-raising combination and the crunchiness of the cereal flakes are just awesone, to say the least. You would sure want to try this Honey Raisin Bars coz everytime you make them you feel the taste is so great!

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodDish
Interest Group

Ingredients

 Shortening1⁄4 Cup (4 tbs)
 Sugar1⁄2 Cup (8 tbs)
 Honey1⁄2 Cup (8 tbs)
 Egg1
 Cereal flakes1 1⁄2 Cup (24 tbs)
 Cake flour1 1⁄2 Cup (24 tbs)
 Baking powder1 1⁄2 Teaspoon
 Soda1⁄4 Teaspoon
 Salt1⁄4 Teaspoon
 Milk1⁄2 Cup (8 tbs)
 Seedless raisins1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 3040 Calories from Fat 576

% Daily Value*

Total Fat 66 g101.2%

Saturated Fat 16.6 g82.8%

Trans Fat 6.7 g

Cholesterol 222.8 mg

Sodium 1737.9 mg72.4%

Total Carbohydrates 600 g200.2%

Dietary Fiber 37.3 g149%

Sugars 340.7 g

Protein 54 g107.9%

Vitamin A 7.4% Vitamin C 8.1%

Calcium 102.8% Iron 39.1%

*Based on a 2000 Calorie diet

Directions

Blend shortening, sugar and honey thoroughly.
Add egg and beat well.
Crush cereal flakes into fine crumbs, mix with sifted dry ingredients and add to shortening mixture alternately with milk Stir in raisins.
Spread batter 1/2 inch thick in well greased 10x 15 inch pan.
Bake 15 to 20 minutes at 350°F.
Cool and cut into 35 2 inch squares.
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