Honey Oatmeal Muffins Recipe
There's not a single being who will be able to eat just one, is what I guarantee for this Honey Oatmeal Muffins. You don't have to be an expert to judge how delicious and flavorful this dish is.
Summary
Ingredients
1 cup quick-cooking oats, uncooked
3/4 cup bread flour
3/4 cup whole wheat flour
1 tablespoon baking powder
1/8 teaspoon salt
1 egg, beaten
3 tablespoons honey
2 tablespoons vegetable oil
1 cup skim milk Vegetable cooking spray
Directions
Combine first 5 ingredients in a mixing bowl.
Make a well in center of mixture; set aside.
Combine egg, honey, oil, and milk; mix well.
Add liquid mixture to dry ingredients; stir just until moistened.
Spoon into muffin pans coated with cooking spray, filling two-thirds full.
Bake at 350° for 18 minutes.
Make a well in center of mixture; set aside.
Combine egg, honey, oil, and milk; mix well.
Add liquid mixture to dry ingredients; stir just until moistened.
Spoon into muffin pans coated with cooking spray, filling two-thirds full.
Bake at 350° for 18 minutes.
