Honey Mustard Dipping Sauce Recipe
Ingredients
1/2 c yellow mustard
2T cider vinegar
2 cloves garlic, finely minced
1/4 c honey
1t lemon juice
1/2 T cayenne pepper
1T lowfat butter
Directions
Combine all the ingredients in a small saucepan.
Heat for 4 minutes, or until the honey is completely dissolved and the sauce is slightly thickened.
Serve warm.
Heat for 4 minutes, or until the honey is completely dissolved and the sauce is slightly thickened.
Serve warm.
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