Honey Lemonade with Frozen Fruit Cubes Recipe
Ingredients
1 1/2 cups lemon juice
3/4 cup honey
9 cups water
48 small pieces assorted fruit
Directions
Combine lemon juice and honey in large pitcher; stir until honey is dissolved. Stir in water. Place 1 to 2 pieces of fruit in each compartment of 2 ice cube trays. Fill each compartment with honey lemonade and freeze until firm. Chill remaining lemonade. To serve, divide frozen fruit cubes between tall glasses and fill with remaining lemonade.
