Honey-Date Bars Recipe

Honey-Date Bars picture

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings24Cuisine
CourseMethod
Interest Group,

Ingredients

 Flour5 Tablespoon
 Sugar1⁄2 Cup (8 tbs)
 Salt1⁄8 Teaspoon
 Baking powder1 Teaspoon
 Dates1 Cup (16 tbs), chopped
 Pecans1 Cup (16 tbs), chopped
 Honey1⁄4 Cup (4 tbs)
 Vanilla1 Teaspoon
 Eggs3
 Powdered sugar1

Directions

Sift flour, sugar, salt and baking powder together.
Combine dates and pecans; sift flour mixture over.
Add honey, vanilla and eggs; stir until mixed.
Pour into greased 111/4x7 1/2-inch pan.
Bake at 325 degrees for 45 minutes.
Cool in pan.
Cut in bars; roll in powdered sugar.
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