Honey Baked Spiced Ham Recipe
The honey baked ham with a nice glaze to it is a delicious treat that you would love to dig into. Tasty and easy to prepare even for a large gathering it is just right for the festive season.
Ingredients
| Whole fully cooked smoked ham | ||
| Cloves | 20 | |
| Honey | 1.5 Cup (16 tbs) | |
| Dark corn syrup | 1/2 Cup (16 tbs) | |
| 1/2 to ¾ cup chicken stock | ||
| Butter | 4 Tablespoon | |
| All spice | 1/4 Teaspoon (For the dry glaze:) | |
| Brown sugar | 1/2 Cup (16 tbs) (For the dry glaze:) | |
| Paprika | 2 Pinch (For the dry glaze:) | |
| Clove powder | 2 Pinch (For the dry glaze:) | |
| Cinnamon powder | 2 Pinch (For the dry glaze:) | |
Directions
Mix all the ingredients of dry glaze in a bowl and keep aside. Mix all the other ingredients in another bowl and coat the ham well with this. Prick the ham with the cloves and place the cloves all over the ham. Baste the ham with the honey mixture every 15 minutes. Caramelize the dry glaze ingredients with a butane torch and get just the taste and visual appearance that you desire for your honey baked ham.
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