Honey Sesame Tenderloin Recipe
Honey sesame tenderloin is a pork tenderloin recipe. Prepared with soy sauce, ginger and garlic marinade, the pork is rolled in honey and coated with sesame seeds. Nicely coated and flavored, the honey sesame tenderloin is roasted in the oven to finish with a nice and textured crust. simple and easy, it is a great choice for parties.
Ingredients
1 pound whole pork tenderloin
1/2 cup soy sauce
2 cloves garlic, minced
1 tablespoon grated fresh ginger
1 tablespoon sesame oil
1/4 cup honey
2 tablespoons packed brown sugar
4 tablespoons sesame seeds
Directions
Combine soy sauce, garlic, ginger and sesame oil.
Place tenderloin in resealable plastic food storage bag; pour in soy sauce mixture.
Marinate 2 hours or overnight in refrigerator.
Preheat oven to 375°F.
Remove pork from marinade; pat dry with paper towel.
Mix honey and brown sugar on plate.
Place sesame seeds on another plate.
Roll pork in honey mixture; roll in sesame seeds.
Roast in shallow pan 20 to 30 minutes or until meat thermometer inserted in thickest part registers 160°F
Place tenderloin in resealable plastic food storage bag; pour in soy sauce mixture.
Marinate 2 hours or overnight in refrigerator.
Preheat oven to 375°F.
Remove pork from marinade; pat dry with paper towel.
Mix honey and brown sugar on plate.
Place sesame seeds on another plate.
Roll pork in honey mixture; roll in sesame seeds.
Roast in shallow pan 20 to 30 minutes or until meat thermometer inserted in thickest part registers 160°F
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