Honey Maple Syrup Recipe
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Ingredients
| 1 tbsp. arrowroot or cornstarch | ||
| 5 rbsp. honey | ||
| Salt | 1 Pinch | |
| Water | 1 Cup (16 tbs) | |
| Maple extract | 2 Teaspoon | |
Directions
MAKING
1. In a saucepan, combine all the ingredients except the maple flavouring and cook, stirring, till the mixture comes to a boil over moderate heat
2. Lower the flame and allow to simmer for a minute; turn the heat off and add in maple flavouring; store in the refrigerator when cool
SERVING
3. Serve as required
1. In a saucepan, combine all the ingredients except the maple flavouring and cook, stirring, till the mixture comes to a boil over moderate heat
2. Lower the flame and allow to simmer for a minute; turn the heat off and add in maple flavouring; store in the refrigerator when cool
SERVING
3. Serve as required
Chef
