Honey Glazed Roast Pork Recipe

Summary

Difficulty LevelEasyCourseAppetizer
MethodRoastMain IngredientPork

Ingredients

 
1/4 cup honey
 
3 tbsp soy sauce
 
1 tbsp Dijon mustard
 
1/2 tsp Tabasco sauce
 
1 tbsp black peppercorns, crushed
 
1 2 lb shoulder roast pork

Directions

Preheat oven to 325 °F (160 °C).
In a bowl, mix first 5 ingredients.
Brush roast pork with generous amounts of honey mixture.
Place in a roasting pan with a rack.
Roast in oven 90 minutes.
Remove roast from pan.
Slice.
Baste each slice with cooking juices.
Return pork slices to roasting pan.
Continue cooking in oven 10 minutes.

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