Honey Glazed Chicken Recipe
Ingredients
| Chicken breasts | 2 | |
| Honey | 1/4 Cup (16 tbs) | |
| Orange juice | 2 Tablespoon | |
| Chili Sauce | 1 Tablespoon | |
| Prepared mustard | 1 Teaspoon | |
| Sauce | 1 Teaspoon |
Directions
In 2-quart oblong baking dish, arrange chicken breasts, meatier portions toward edge of dish.
In small bowl, combine honey, orange juice, chili sauce, mustard and browning sauce; stir well.
Pour honey mixture over chicken.
TO HEAT BY TIME Cover with wax paper.
Set Power Select at HIGH for 8 to 9 minutes and MEDIUM-LOW for 8 to 9 minutes.
TO HEAT BY INSTA-MATIC Cover completely with plastic wrap; heat on COOK 4.
After heating, release plastic wrap.
Chicken should be tender.
Let stand, uncovered, 5 minutes before serving.
In small bowl, combine honey, orange juice, chili sauce, mustard and browning sauce; stir well.
Pour honey mixture over chicken.
TO HEAT BY TIME Cover with wax paper.
Set Power Select at HIGH for 8 to 9 minutes and MEDIUM-LOW for 8 to 9 minutes.
TO HEAT BY INSTA-MATIC Cover completely with plastic wrap; heat on COOK 4.
After heating, release plastic wrap.
Chicken should be tender.
Let stand, uncovered, 5 minutes before serving.
Chef
