Honey Cream Cheese Frosting Recipe
Ingredients
| 1 8-ounce package cream cheese, at room temperature | ||
| Honey | 1/4 Cup (16 tbs) | |
| Vanilla extract | 1/2 Teaspoon | |
| Almond extract | 1/8 Teaspoon | |
| Milk | ||
Directions
Beat softened cream cheese, honey and vanilla or almond extract until light and creamy. Add milk, one teaspoonful at a time, as needed. Frosting will thicken slightly on standing.
Chef
