Honey Caramel Sauce Recipe
Are you looking for a proven Honey Caramel Sauce recipe? Honey Caramel Sauce as a Dessert never fails to impress. With easily procurable ingredients this Honey Caramel Sauce recipe is a must try.
Ingredients
1 cup honey
1 cup evaporated skim milk
1/2 cup butter or margarine
Directions
Combine honey, milk and butter in medium saucepan; mix well.
Cook and stir until mixture comes to a boil.
Cook over medium heat 8 to 10 minutes longer or until mixture thickens and becomes caramel colored.
Pour into sterilized gift jars.
Keep refrigerated.
Cook and stir until mixture comes to a boil.
Cook over medium heat 8 to 10 minutes longer or until mixture thickens and becomes caramel colored.
Pour into sterilized gift jars.
Keep refrigerated.
