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Honey Bubbles Recipe
|All purpose flour||3 Cup (48 tbs), sifted|
|Butter/Margarine||1⁄4 Cup (4 tbs), melted (1/2 Stick)|
|Vegetable oil||2 Cup (32 tbs) (For Deep Frying)|
|For honey syrup|
|Honey||3⁄4 Cup (12 tbs)|
|Sugar||1⁄3 Cup (5.33 tbs)|
|Water||1⁄3 Cup (5.33 tbs)|
|Lemon juice||1 Tablespoon|
|Multicolored nonpareils||1 Tablespoon (Round Shape)|
Serving size: Complete recipe
Calories 3503 Calories from Fat 1000
% Daily Value*
Total Fat 113 g174.1%
Saturated Fat 41.4 g207%
Trans Fat 0 g
Cholesterol 966.9 mg322.3%
Sodium 1271.8 mg53%
Total Carbohydrates 571 g190.3%
Dietary Fiber 10.6 g42.5%
Sugars 276.7 g
Protein 65 g130.2%
Vitamin A 47.7% Vitamin C 13.4%
Calcium 19.2% Iron 122.4%
*Based on a 2000 Calorie diet
2. Make a well in center of flour mixture; pour in melted butter and drop in the eggs. Stir with a fork to gradually combine flour with the butter and eggs.
3. When dough is stiff enough to handle, turn out onto a floured board; knead until smooth—five minutes. Wrap dough in plastic wrap or foil and refrigerate 1 hour.
4. Divide chilled dough into 10 pieces. Roll each piece into a rope 18 inches long. Cut each rope into 36 (1/2-inch) pieces.
5. In large heavy saucepan or deep fryer, slowly heat oil (3 inches deep) to 375°F on deep-frying thermometer.
6. Drop in enough pieces of dough to cover surface of oil in one layer; stir to separate pieces if necessary. Cook until evenly golden-brown—2 to 5 minutes. Drain on paper towels. Continue cooking until all dough pieces have been fried.
7. Meanwhile make Honey Syrup: In a large saucepan, combine honey, sugar, water and lemon juice. Set over medium heat; bring to a boil, stirring constantly until sugar is dissolved. Continue cooking, uncovered, without stirring, for about 15 minutes until syrup is thick. Remove from heat.
8. Add fried bubbles to syrup; stir until syrup is absorbed and bubbles stick together.
9. Pile onto a serving plate (covered with a paper doily if desired) in a cone or ring shape. Sprinkle with nonpareils.
When syrup is hard and no longer sticky, cover Honey Bubbles loosely with waxed paper.