Homestyle Meat Loaf Recipe
Summary
Preparation Time20 MinCooking Time25 Min
Ready In45 MinDifficulty LevelMedium
Health IndexHealthyServings4
Ingredients
| Lean ground beef | 1 pound | |
| Butter | 1 Tablespoon | |
| Onion | 1/2 Cup (16 tbs), finley chopped | |
| Celery | 1/4 Cup (16 tbs), finley chopped | |
| 1 slice white bread, crusts removed, torn into small pieces | ||
| 1 egg, slightly beaten | ||
| Garlic | 1 Clove (5gm), minced | |
| Worcestershire sauce | 2 Teaspoon | |
| Hot pepper sauce | 1 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Black pepper | 1/8 Teaspoon | |
| Ketchup | 1/4 Cup (16 tbs) | |
Directions
MAKING
1) Take a 2-cup glass measure and mix butter, onion and celery.
2) Cook in Microwave at Power Hi for 3 minutes.
3) In a bowl arrange the meat.
4) Mix cooked vegetables, bread, egg, garlic, Worcestershire, hot pepper sauce, salt and black pepper and combine well.
5) On a loaf spread meat mixture evenly and place on roasting rack.
6) Cover with wax paper.
FINALIZING
7) Microwave at Power 7 for 17 - 20 minutes. Rotate once in between.
8) Discard wax paper and spread ketchup on the meat loaf.
9) Microwave again at Power 5 for 2- 3 minutes.
10) Keep in microwave for 3 to 5 minutes before serving.
SERVING
11) Serve hot.
1) Take a 2-cup glass measure and mix butter, onion and celery.
2) Cook in Microwave at Power Hi for 3 minutes.
3) In a bowl arrange the meat.
4) Mix cooked vegetables, bread, egg, garlic, Worcestershire, hot pepper sauce, salt and black pepper and combine well.
5) On a loaf spread meat mixture evenly and place on roasting rack.
6) Cover with wax paper.
FINALIZING
7) Microwave at Power 7 for 17 - 20 minutes. Rotate once in between.
8) Discard wax paper and spread ketchup on the meat loaf.
9) Microwave again at Power 5 for 2- 3 minutes.
10) Keep in microwave for 3 to 5 minutes before serving.
SERVING
11) Serve hot.
Chef
