Homestead Succotash Recipe
If you want to be known as a chef, make a personal recipe of Homestead Succotash. I have done that myself. Vegetable is one of the few ingredients I like to include in my daily cooking and this is my comfort recipe that I usually prepare using it. You can serve Homestead Succotash as a yummy Side Dish. Treat your family to this Homestead Succotash and they are going to adore you for it.
Ingredients
1/4 pound bacon, diced
1 cup chopped onion
1/2 teaspoon dried thyme leaves
1 can (17 ounces) Whole Kernel Golden Sweet Corn, drained
1 can (17 ounces) Green Lima Beans, drained
Directions
In skillet, cook bacon until crisp; drain.
Add onion and thyme; cook until onion is tender.
Stir in vegetables and heat through.
Add onion and thyme; cook until onion is tender.
Stir in vegetables and heat through.
