Homemade Strawberry Ice Cream Recipe
Summary
Ingredients
| Instant vanilla pudding mix package | 1 | |
| Sugar | 2 Cup (16 tbs) | |
| Milk | 4 Cup (16 tbs) | |
| Water | 1 Cup (16 tbs) | |
| Evaporated milk | 1 Can (10oz), chilled | |
| Strawberries | 2 Cup (16 tbs), mashed |
Directions
Combine pudding mix and sugar in a large bowl; add remaining ingredients, stirring well.
Pour mixture into freezer can of a 1-gallon hand-turned or electric freezer.
Freeze according to manufacturer's instructions.
Let ripen at least 1 hour.
Pour mixture into freezer can of a 1-gallon hand-turned or electric freezer.
Freeze according to manufacturer's instructions.
Let ripen at least 1 hour.
Chef
