Versatile Homemade Pesto Sauce Recipe Video
Ingredients
½ cup extra virgin olive oil
½ cup freshly grated Romano cheese (You may use Parmesan, if you prefer.)
1 cup fresh basil, lightly packed
2 medium cloves garlic
½ cup pine nuts
¼ teaspoon salt
freshly ground black pepper, to taste
Directions
In a blender, place ½ cup extra virgin olive oil, ½ cup freshly grated Romano cheese, 1 cup lightly-packed fresh basil, 2 medium cloves garlic, ½ cup pine nuts, ¼ teaspoon salt, and freshly ground black pepper, to taste. Blend about 30 seconds, or until you have a smooth sauce. You may gently warm the sauce, but do not cook it. You may toss it with cooked pasta, or spread it over grilled chicken or a lightly sautéed fish fillet. It is very flavorful, and makes a lovely accompaniment to many dishes. Enjoy!!! --Betty
This video is a creation of bettyskitchen. You can visit bettyskitchen for complete recipes, and more videos.
This video is a creation of bettyskitchen. You can visit bettyskitchen for complete recipes, and more videos.
Editors Review
A perfect pesto can spruce up anything from pastas to sandwiches. Give your dishes a flavorful kick with Betty's easy to make pesto sauce recipe. Stream the recipe video and make your delicious pesto sauce in just 20 minutes. Rest assured, you would be hooked to it for good.Chef
