Homemade Pepperoni Pizza - Part 2 - Cooking Recipe Video
Ingredients
Pizza Base Mix - 330 grams (2.5 cups)
Milk and Water Mixed - 200 milliliter, warm not hot
Olive Oil - 20 milliliters (4 teaspoons)
FOR TOPPING:
Pasta Sauce - 1 portion (as per my video, pureed until smooth with a hand blender)
Mozzarella Cheese - grated, as required
Cheddar Cheese - grated
Pepperoni Slices - as required (any cooked meat of your choice)
Directions
For recipe directions, please refer to the video
