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How To Make Garlic Flavored Vinegar 腊八蒜/醋 Recipe Video

My name is Gladys Wang, a simple girl who loves to share her passion for cooking & food. By no means to be a pro, just sharing what I can & know.

Summary

Difficulty LevelVery EasyCuisineAsian

TasteSourMethodMixed

Main IngredientGarlic

Ingredients

	Garlic cloves	150 Gram (One sleeve of peeled garlic)
	Black vinegar	750 Milliliter

Nutrition Facts

Serving size: Complete recipe

Calories 488 Calories from Fat 6

% Daily Value*

Total Fat 0.75 g1.2%

Saturated Fat 0.13 g0.67%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 25.5 mg1.1%

Total Carbohydrates 102 g34.2%

Dietary Fiber 3.2 g12.6%

Sugars 54.4 g

Protein 10 g19.1%

Vitamin A 0.3% Vitamin C 78%

Calcium 27.2% Iron 14.2%

*Based on a 2000 Calorie diet

Things You Will Need

1. Clean glass jar with a lid

Directions

MAKING
1. Into a glass jar, put in the garlic cloves.
2. Fill with black vinegar, as shown in the video. Set aside.

SERVING
3. Garlic flavored vinegar is ready to be served as a sauce with any Chinese dish of your choice.

Editors Review

Flavored vinegars are always versatile and useful ingredients in one's kitchen. If you want to make for yourself, the solution is right here. Check out the video for more recipe detail.