Homemade Frozen Yogurt Recipe
Summer is right around the corner and this sweet treat is perfect for that hot summer day. A healthier alternative to ice cream and kids will love this one too.

Ingredients
| Greek yogurt | 3 Cup (16 tbs) | |
| Sugar | 1 1/3 Cup (16 tbs) | |
| Heavy whipping cream | 4 Ounce | |
| 1 Vanilla Bean, seeded | ||
| Vanilla extract | 1 Teaspoon | |
Directions
Combine all the ingredients into a large bowl and stir well. Wrap the bowl with plastic wrap and place in the refrigerator for at least one hour.
Place yogurt mixture in a ice cream maker and freeze according to manufactures instructions.
Serves one pint
(Optional: Add in 2 cups of your fresh berry to add another flavor. Mash then in a bowl first and then add the remaining ingredients.)
Place yogurt mixture in a ice cream maker and freeze according to manufactures instructions.
Serves one pint
(Optional: Add in 2 cups of your fresh berry to add another flavor. Mash then in a bowl first and then add the remaining ingredients.)
