Homemade Cream Liqueurs Recipe

Summary

Difficulty LevelEasyMethodBlender
SpecialityChristmas

Ingredients

 
1 (14-ounce) can Sweetened Condensed Milk (NOT evaporated milk)
 
1 1/4 cups flavored liqueur (almond, coffee, orange or mint)
 
1 cup (1/2 pint) or Whipping Cream or Half-and-Half
 
Ice

Directions

In blender container, combine all ingredients except ice; blend until smooth.

Questions, Comments and Reviews

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