Homemade Chocolate Syrup Recipe Video
Ingredients
| Sugar | 1 1⁄2 Cup (24 tbs) | |
| Cocoa powder | 3⁄4 Cup (12 tbs), unsweetened | |
| Water | 1 Cup (16 tbs) | |
| Salt | 1 Dash | |
| Vanilla | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1586 Calories from Fat 206
% Daily Value*
Total Fat 25 g37.9%
Saturated Fat 14.5 g72.6%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 159.6 mg6.6%
Total Carbohydrates 405 g134.9%
Dietary Fiber 59.8 g239%
Sugars 303.5 g
Protein 35 g70.6%
Vitamin A Vitamin C
Calcium 23.4% Iron 138.8%
*Based on a 2000 Calorie diet
Directions
1. In a small saucepan, add sugar, cocoa powder, and salt. Whisk together gently.
2. Add water. Bring mixture to a boil, stirring occasionally.
3. Reduce heat and cook for 1 minute, while stirring.
4. Remove from heat and add vanilla. Cool.
5. Store in the refrigerator.
SERVING
6. Use it to top ice creams or as desired.
Chef
