Homemade Chocolate Slab with Cocoa Recipe Video

Summary

Preparation Time2 Hr 0 MinDifficulty LevelVery Easy
Health IndexAverageCuisine
TasteMethod
SpecialityVegetarian
Main Ingredient

Ingredients

 Vegetable shortening8 4⁄5 Ounce (250 Grams)
 Icing sugar8 4⁄5 Ounce (Pure, 250 Grams)
 Cocoa12 Tablespoon
 Milk powder12 Tablespoon
 Salt1 Pinch

Nutrition Facts

Serving size: Complete recipe

Calories 3827 Calories from Fat 2533

% Daily Value*

Total Fat 288 g443%

Saturated Fat 85.2 g425.8%

Trans Fat 32.8 g

Cholesterol 52.2 mg17.4%

Sodium 496.9 mg20.7%

Total Carbohydrates 371 g123.6%

Dietary Fiber 59.8 g239%

Sugars 265.5 g

Protein 48 g95.1%

Vitamin A 8.4% Vitamin C 5.7%

Calcium 70.5% Iron 141.8%

*Based on a 2000 Calorie diet

Directions

For recipe directions, please refer to the video

Editors Review

All you need is four simple ingredients, and a bit of patience to make a delicious slab of homemade chocolate. Better not tell your kids you made it at home or else they will be begging you to make it every other day. If you have a sweet tooth, you may have to fight the temptation to make a large batch of this dark, sweet and rich chocolate. This homemade chocolate makes the most divine hot cocoa you have ever tasted!
Quantcast