Spicy Beef Jerky Recipe Video
Ingredients
| Beef eye steak | 2 Pound | |
| Worcestershire sauce | 2⁄3 Cup (10.67 tbs) | |
| Soya sauce | 2⁄3 Cup (10.67 tbs) | |
| Honey | 1 Tablespoon | |
| Black pepper powder/Paprika powder | 2 Teaspoon | |
| Liquid smoke | 1 Teaspoon | |
| Onion powder | 2 Teaspoon | |
| Red pepper flakes | 1 Teaspoon | |
| Crushed red pepper flakes | 2 Teaspoon (Optional) |
Nutrition Facts
Serving size: Complete recipe
Calories 1753 Calories from Fat 590
% Daily Value*
Total Fat 67 g103.6%
Saturated Fat 24.4 g122.1%
Trans Fat 0 g
Cholesterol 320 mg106.7%
Sodium 13212.3 mg550.5%
Total Carbohydrates 80 g26.7%
Dietary Fiber 9.1 g36.4%
Sugars 37.2 g
Protein 192 g383.7%
Vitamin A 15.5% Vitamin C 63.3%
Calcium 30.9% Iron 134.5%
*Based on a 2000 Calorie diet
Directions
1)In a bowl mix all the ingredients except the Beef and mix thoroughly.
2)Cut the beef into a quarter of inch thick strips of length 6 inches each.
3)Mix the beef strips with the other ingredients.
MAKING
4)Dehydrate the beef strips in a dehydrator for 4hrs in 155 degrees.
SERVING:
5)Serve to your liking or eaten plain.
NOTE
This recipe uses a device called the dehydrator and can be made using other methods as well.
Chef
