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Spicy Beef Jerky Recipe Video
|Beef eye steak||2 Pound|
|Worcestershire sauce||2⁄3 Cup (10.67 tbs)|
|Soya sauce||2⁄3 Cup (10.67 tbs)|
|Black pepper powder/Paprika powder||2 Teaspoon|
|Liquid smoke||1 Teaspoon|
|Onion powder||2 Teaspoon|
|Red pepper flakes||1 Teaspoon|
|Crushed red pepper flakes||2 Teaspoon (Optional)|
Serving size: Complete recipe
Calories 1753 Calories from Fat 590
% Daily Value*
Total Fat 67 g103.6%
Saturated Fat 24.4 g122.1%
Trans Fat 0 g
Cholesterol 320 mg106.7%
Sodium 13212.3 mg550.5%
Total Carbohydrates 80 g26.7%
Dietary Fiber 9.1 g36.4%
Sugars 37.2 g
Protein 192 g383.7%
Vitamin A 15.5% Vitamin C 63.3%
Calcium 30.9% Iron 134.5%
*Based on a 2000 Calorie diet
1)In a bowl mix all the ingredients except the Beef and mix thoroughly.
2)Cut the beef into a quarter of inch thick strips of length 6 inches each.
3)Mix the beef strips with the other ingredients.
4)Dehydrate the beef strips in a dehydrator for 4hrs in 155 degrees.
5)Serve to your liking or eaten plain.
This recipe uses a device called the dehydrator and can be made using other methods as well.