Homemade Bacon Recipe
Ingredients
| Pork | 500 Gram | |
| Brown sugar | 1 Teaspoon | |
| Salt | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 165 Calories from Fat 44
% Daily Value*
Total Fat 5 g7.5%
Saturated Fat 1.3 g6.3%
Trans Fat 0 g
Cholesterol 82.5 mg27.5%
Sodium 1515.9 mg63.2%
Total Carbohydrates 1 g0.4%
Dietary Fiber 0 g
Sugars 1.3 g
Protein 27 g54.1%
Vitamin A Vitamin C
Calcium 0.8% Iron 7.5%
*Based on a 2000 Calorie diet
Directions
2. Mix saltpetre, sugar and salt and rub into pork. Put into a dish and keep in the refrigerator.
3. Turn daily for a fortnight. It is then ready for use.
