Home Made Cake Mix Recipe

Summary

Preparation Time15 MinDifficulty LevelEasy
Health IndexAverageCuisine
MethodInterest Group

Ingredients

 Soft flour - 2 lbs
 Fine sugar - 2 1/2 lbs
 Vegetable shortening1 Pound
 Baking powder4 Tablespoon
 Salt1 Teaspoon

Directions

MAKING
1 In a bowl, sift the dry ingredients thrice.
2 Using a pastry blender, cut the fat until a fine crumbly mixture is produced.

SERVING
3 Transfer the mixture in a covered jar and store at room temperature.
4 Use as desired.
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