Holy Vegan Guacamole Recipe Video

Guacamole is another Mexican dip made traditionally with mashed avocado and salt. Some of the variations include use of tomatoes, garlic, onions, lime juice and other seasonings. Guacamole dip is served with many dishes as a dip such as chips.

Summary

Difficulty LevelVery EasyHealth IndexAverage
Servings2CuisineMexican
CourseSide DishMethodBlending
SpecialityPart of MenuMain IngredientAvocado

Ingredients

 
1 large very ripe avocado
 
1 large tomato (or 4 roma tomatoes)
 
2-3 garlic cloves
 
Lemon juice to taste
 
¼ red onion
 
1 tsp fresh cilantro

Directions

1. Chop avocado, tomato, garlic, and cilantro.
2. Place all ingredients into food processor or blender.
3. Use low speed and blend lightly leaving chunky.
4. Serve.

Comments

perceptiveeye says :

This guacamole recipe seems to be healthy and delicious as well!! I like that you've not used eggs in the recipe. Could you please suggest a few complementing accompaniments to this guacamole ??
Posted on: 9 March 2010 - 11:22pm

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