Hollandaise Sauce Recipe
Finally a Hollandaise Sauce recipe that your palate will fall in love with! French folks out there will love this recipe. Treat your near and dear ones with this amazing Hollandaise Sauce as a Side Dish . In my view, if one calls oneself a good cook, one must have a personal recipe of Hollandaise Sauce, just like I do.
Ingredients
4 egg yolks
1/4 tsp. dry mustard
1 Tbsp. lemon juice
Dash of hot pepper sauce
1/2 cup butter, melted
Directions
Put egg yolks, mustard, lemon juice and hot pepper sauce into blender.
Cover and process at mix.
Add butter in a slow, steady stream until mixture is completely emulsified.
Keep warm over hot (riot boiling) water.
Cover and process at mix.
Add butter in a slow, steady stream until mixture is completely emulsified.
Keep warm over hot (riot boiling) water.
