Holiday Sweet Potato Surprise Recipe

Summary

Servings8Cuisine

Ingredients

 Sweet potatoes6 Medium
 Coconut almond frosting15 Ounce
 Vanilla extract1 Teaspoon
 Ground cinnamon1⁄2 Teaspoon
 Miniature marshmallows2 Cup (32 tbs)

Nutrition Facts

Serving size

Calories 369 Calories from Fat 115

% Daily Value*

Total Fat 13 g19.7%

Saturated Fat 4.6 g23%

Trans Fat 2 g

Cholesterol 0 mg

Sodium 175.6 mg7.3%

Total Carbohydrates 61 g20.3%

Dietary Fiber 4.9 g19.5%

Sugars 32.5 g

Protein 3 g6.1%

Vitamin A 319.2% Vitamin C 4.7%

Calcium 4.4% Iron 5.6%

*Based on a 2000 Calorie diet

Directions

Cook sweet potatoes in boiling water 20 to 25 minutes or until tender.
Drain and cool.
Peel potatoes and mash.
Combine mashed sweet potatoes, frosting, vanilla, and cinnamon; mix well.
Spoon into a greased 12- x 8- x 2-inch baking dish.
Bake, uncovered, at 350° for 18 minutes.
Sprinkle with marshmallows; continue baking 5 minutes or until thoroughly heated
Quantcast