Holiday Sauce Recipe
Would you like to try best of best Holiday Sauce recipe? It is the perfect choice for Side Dish. Spread the taste by sharing this Holiday Sauce recipe with your friends.
Ingredients
1 cup Sun-Maid Raisins
1 cup butter or margarine, softened
1/4 cup dark rum
2 cups sifted powdered sugar
Directions
In small bowl, combine raisins and rum; set aside to plump.
In medium bowl, cream butter.
Add sugar; beat until light and fluffy.
Gradually stir in plumped raisin mixture; beat to blend well.
Store in covered container in refrigerator.
Sauce will keep up to 1 month.
Bring to room temperature before using.
Note: Brandy, flavored liqueurs, apple or other fruit juices can be substituted for rum.
In medium bowl, cream butter.
Add sugar; beat until light and fluffy.
Gradually stir in plumped raisin mixture; beat to blend well.
Store in covered container in refrigerator.
Sauce will keep up to 1 month.
Bring to room temperature before using.
Note: Brandy, flavored liqueurs, apple or other fruit juices can be substituted for rum.
