Holiday Jello Salad Recipe

Summary

CuisineSpeciality

Ingredients

 Strawberry jello6 Ounce (2 Packages, 3 Ounce Each)
 Canned crushed pineapple with juice15 3⁄4 Ounce (1 Can)
 Canned whole cranberry sauce with liquid16 Ounce (1 Standard Can)
 Frozen strawberries with liquid20 Ounce (2 Packages, 10 Ounce Each)

Nutrition Facts

Serving size: Complete recipe

Calories 1943 Calories from Fat 7

% Daily Value*

Total Fat 0.79 g1.2%

Saturated Fat 0.04 g0.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 200.4 mg8.4%

Total Carbohydrates 474 g158.1%

Dietary Fiber 20 g79.9%

Sugars 392.7 g

Protein 13 g26%

Vitamin A 3.2% Vitamin C 1103.6%

Calcium 28.2% Iron 50.2%

*Based on a 2000 Calorie diet

Directions

Measure the strawberries first, then add enough liquid to make 1 3/4 cups.
Follow same directions given before.
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