Hoisin-Glazed Chicken Thighs Recipe

Summary

Health IndexAverageServings6
CuisineCourse
MethodMain Ingredient

Ingredients

 Boneless skinless chicken thighs8
 Hoisin sauce1⁄4 Cup (4 tbs)
 Prepared barbecue sauce2 Tablespoon
 Worcestershire sauce1 Tablespoon
 Green onion1 , chopped
 Cooking spray1

Nutrition Facts

Serving size

Calories 165 Calories from Fat 81

% Daily Value*

Total Fat 9 g13.8%

Saturated Fat 2.5 g12.6%

Trans Fat 0 g

Cholesterol 0.3 mg0.1%

Sodium 283.3 mg11.8%

Total Carbohydrates 6 g2.1%

Dietary Fiber 0.35 g1.4%

Sugars 4.1 g

Protein 16 g31.6%

Vitamin A 1.7% Vitamin C 2.1%

Calcium 0.7% Iron 2.5%

*Based on a 2000 Calorie diet

Directions

Remove any visible fat from the chicken.
Place the thighs in a flat glass pan.
Combine the hoisin sauce, barbeque sauce, Worcestershire sauce and green onion and pour over the thighs.
Cover tightly and refrigerate for 1-12 hours.
Coat the grill with cooking spray and preheat for 5 minutes.
Discard the marlinade and grill the thighs for 5-7 minutes.
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