Hilo Franks Recipe
Ingredients
1 cup apricot preserves
1/2 8 ounce can seasoned tomato sauce
1/3 cup vinegar
1/4 cup cooking sherry
2 tablespoons soy sauce
2 tablespoons honey
1 tablespoon salad oil
1 teaspoon salt
1 teaspoon grated fresh gingerroot or 1/4 teaspoon ground ginger
2 pounds frankfurters
1 no. 2 can pineapple slices, drained
Directions
For the sauce, combine first 9 ingredients.
Score the frankfurters on the bias and broil slowly, turning and basting often with the sauce, till hot through and glazed.
Last few minutes grill pineapple rings: Place on grill; brush with basting sauce, broil and turn.
Brush again with sauce.
Heat remaining sauce to pass with franks.
Go with: a tossed salad.
Score the frankfurters on the bias and broil slowly, turning and basting often with the sauce, till hot through and glazed.
Last few minutes grill pineapple rings: Place on grill; brush with basting sauce, broil and turn.
Brush again with sauce.
Heat remaining sauce to pass with franks.
Go with: a tossed salad.
Questions, Comments and Reviews
By Same Chef
Chef
