Herbed Chicken And Shrimp Recipe
Herbed Chicken And Shrimp includes all the flavors I like, Herbed Chicken And Shrimp is the best of the kind that I have tasted so far. Do not hesitate!
Summary
Ingredients
1 large fryer chicken, cut up
1 tablespoon salt
1 teaspoon coarse-ground pepper
1/2 stick (1/4 cup) butter or margarine
3 small onions, chopped
1 clove garlic, minced
3 tablespoons parsley, minced
1/2 cup port
1 8-ounce can tomato sauce
1 teaspoon basil
1 pound large raw shrimp, peeled and deveined
Directions
Rub chicken with salt and pepper.
Heat butter in a skillet and brown chicken on all sides.
Remove chicken to crock and saute onion, garlic, and parsley in the same butter for a minute or two.
Remove mixture from the heat, and stir in remaining ingredients, except shrimp.
Pour mixture over chicken.
Cover and cook for 4 to 5 hours at Low.
Stir in shrimp, cover, and cook 1 1/2 hours longer at Low, or 30 to 45 minutes at High.
Heat butter in a skillet and brown chicken on all sides.
Remove chicken to crock and saute onion, garlic, and parsley in the same butter for a minute or two.
Remove mixture from the heat, and stir in remaining ingredients, except shrimp.
Pour mixture over chicken.
Cover and cook for 4 to 5 hours at Low.
Stir in shrimp, cover, and cook 1 1/2 hours longer at Low, or 30 to 45 minutes at High.