Herbed Cheese Round Recipe

Herbed Cheese Round is served as appetizer around the world. Herbed Cheese Round gets its rich flavor from herb mixed with cheese. Herbed Cheese Round is love by many across the world.

Summary

Difficulty LevelEasyCourse
MethodMain Ingredient

Ingredients

 Cream cheese8 Ounce, softened (1 Package)
 Chopped chives2 Teaspoon
 Dried basil1 Teaspoon
 Caraway seeds1 Teaspoon
 Dill seeds1 Teaspoon
 Ground pepper To Taste

Nutrition Facts

Serving size: Complete recipe

Calories 826 Calories from Fat 697

% Daily Value*

Total Fat 79 g122.2%

Saturated Fat 43.9 g219.3%

Trans Fat 0 g

Cholesterol 249.4 mg

Sodium 732.2 mg30.5%

Total Carbohydrates 19 g6.2%

Dietary Fiber 5.5 g22%

Sugars 7.6 g

Protein 16 g32.8%

Vitamin A 75.9% Vitamin C 18.6%

Calcium 45.2% Iron 28%

*Based on a 2000 Calorie diet

Directions

Combine cream cheese, fresh chives, basil, caraway seeds, and dillseeds.
Shape into a 5 x 1 inch patty; lightly coat top and sides with pepper.
Cover patty, and chill several hours; garnish top with lemon wedges, if desired.
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