Herbed Cheese Dip Recipe
Summary
Preparation Time5 MinDifficulty LevelVery Easy
Ingredients
| Cream cheese | 9 Ounce | |
| Lemon juice | 2 Teaspoon | |
| Heavy cream | 4 Tablespoon | |
| Milk | 2 Tablespoon | |
| Garlic | 1/2 Clove (5gm), crushed | |
| Ground black pepper | 1 To taste | |
| Parsley - 1 to 2 tablespoons, finely chopped | ||
| Basil - 1 to 2 tablespoons, finely chopped | ||
| Chives - 1 to 2 tablespoons, finely chopped | ||
| Dried thyme - a pinch | ||
Directions
MAKING
1. Combine all the ingredients in a food processor jar or electric mixer bowl and blend until smooth and creamy.
2. Empty into a dip bowl and chill before serving.
SERVING
3. Serve the dip with your favorite crudités or crackers or use as a spread over bread if you like.
1. Combine all the ingredients in a food processor jar or electric mixer bowl and blend until smooth and creamy.
2. Empty into a dip bowl and chill before serving.
SERVING
3. Serve the dip with your favorite crudités or crackers or use as a spread over bread if you like.
Chef
