Herb Loaf Recipe
Ingredients
| Butter | 1/4 Cup (16 tbs), softened | |
| Instant minced onion | 1/2 Tablespoon | |
| Caraway seed | 1/4 Tablespoon | |
| Italian seasoning | 1/2 Tablespoon | |
| 2 t instant chopped parsley | ||
| 2 cans butterflake dinner rolls. | ||
Directions
Combine butter and seasonings and spread each section of dough (36 in all) with mixture.
Stand on edge in 2 rows in greased bread pan (5x9 inches).
Bake for 30 to 35 minutes at 375° F.
Stand on edge in 2 rows in greased bread pan (5x9 inches).
Bake for 30 to 35 minutes at 375° F.
