Herb Fried Chicken Recipe

Herb Fried Chicken has an Exceptional taste. The chicken and thyme gives the Herb Fried Chicken Imposing taste.

Summary

Difficulty LevelEasyCourse
MethodMain Ingredient
Interest Group

Ingredients

 Flour1/3 Cup (16 tbs)
 Salt1 Teaspoon
 Dried thyme1/2 Teaspoon
 Dried marjoram1/2 Teaspoon
 Celery salt1/2 Teaspoon
 Pepper1/4 Teaspoon
 1 frying chicken, cut up
 Vegetable shortening2/3 Cup (16 tbs)

Directions

In paper or plastic bag, combine flour, salt, thyme, marjoram, celery salt, and pepper.
Add chicken pieces, a few at a time; shake to coat.
Preheat vegetable shortening in electric skillet to 360° , or use medium high heat of range.
Fry chicken for 30 to 40 minutes, uncovered, without lowering heat.
Turn the chicken pieces 4 to 5 times during frying for even browning.
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