Herb Cracker Poultry Stuffing Recipe
Ingredients
1 cup coarsely chopped celery
1/2 cup chopped onion
1 1/2 cups fat-free chicken broth
1 medium apple cored and coarsely chopped
1/4 cup raisins
1/2 ounce package fat-free crackers, coarsely crumbled
1 1/2 teaspoons Italian seasoning blend
Directions
Preheat oven to 350°F.
In medium skillet, simmer celery and onion in 1/4 cup chicken broth until tender.
Add remaining ingredients and mix well.
Place in covered casserole and bake for 30 minutes.
Herb Cracker Stuffing may be baked in the oven as a side dish, or used to stuff the turkey.
If used to stuff the turkey adjust broth to one cup.
In medium skillet, simmer celery and onion in 1/4 cup chicken broth until tender.
Add remaining ingredients and mix well.
Place in covered casserole and bake for 30 minutes.
Herb Cracker Stuffing may be baked in the oven as a side dish, or used to stuff the turkey.
If used to stuff the turkey adjust broth to one cup.
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