Herb Cheese Dip Recipe
Herb Cheese Dip is an irresistible mouth-watering side dish recipe. Try this easy to prepare Herb Cheese Dip, you will love to serve to your loved ones.
Ingredients
1 (8-ounce) package Neufchatel cheese, softened
2/3 cup low-fat cottage cheese
1 tablespoon finely chopped fresh parsley
1 clove garlic, minced
2 teaspoons skim milk
1 teaspoon red wine vinegar
1/2 teaspoon Worcestershire sauce
1/8 teaspoon dried whole marjoram
1/8 teaspoon dried whole thyme
1/8 teaspoon dried whole basil
1/8 teaspoon ground savory
Directions
Combine all ingredients in a small bowl; beat at medium speed of an electric mixer until fluffy.
Cover and chill thoroughly.
Transfer to a serving bowl; serve with melba toast rounds or unsalted crackers.
Cover and chill thoroughly.
Transfer to a serving bowl; serve with melba toast rounds or unsalted crackers.
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